8850 S Archer Ave. Willow Springs, Il. 708-839-0333 Fax 708-839-0354
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| SHRIMP COCKTAIL | 6.95 |
| FRESH CHERRYSTONE CLAMS | 7.50 |
| ANTIPASTI PLATE (Assorted Meats and Cheeses) | 8.95 |
| ROASTED RED PEPPERS WITH FRESH MOZZARELLA | 7.95 |
| IMPORTED
PROVOLONE (With Anchovies, Black Olives and Toast) |
9.95 |
| SAUTÉED MUSHROOMS | 4.95 |
| ARTICHOKE HEARTS DE JONGHE | 5.95 |
| BAKED CLAMS (6) | 8.50 |
| SAUSAGE & PEPPERS (For 2) | 7.95 |
| BAKED SHRIMP (Italian Style) | 8.50 |
| FRIED CALAMARI | 7.95 |
| STEAMED CLAMS (White Wine Sauce) | 7.50 |
| CLAMS PAS ALIPO (Red Spicy Sauce) | 7.95 |
| GARLIC BREAD | 3.50 |
| TOMATO BREAD | 4.75 |
| BAKED ESCALORA (With Seasoned Breading and Pine Nuts) | 6.95 |
|
|
INSALATE |
| BROCCOLI SALAD (Olive Oil, Lemon and a Touch of Garlic) | 6.50 |
| SHRIMP SALAD (Romaine and Shrimp Tossed in Olive Oil, Lemon and Garlic) | 8.95 |
| CALAMARI SALAD (Calamari, Olive Oil, Lemon and Garlic) | 7.50 |
| TOMATO AND ONION (With Salami, Provolone, and Black Olives) | 6.95 |
| ANITPASTO DINNER SALAD (Assorted Green with Italian Meats and Cheese and Our House Dressing) | 6.95 |
| SLICED BEEFSTEAK TOMATOES (With Crumbled blue-Cheese Dressing) | 6.95 |
| HOUSE DINNER SALAD | 2.95 |
| SIDE CRUMBLED GORGONZOLA | 3.95 |
|
PASTA |
|
| HOMEMADE LASAGNA (Layers of Imported & Domestic Cheeses Served With a Meatball) | 14.95 |
| LINGUINE ALIA OLIO (Garlic, Oil, and Breadcrumbs - Add $1.00 for Anchovies) | 11.95 |
| RAVIOLI - MEAT OR CHEESE (Meat Sauce With a Meatball) | 13.95 |
| SPAGHETTI WITH MEATBALLS OR SAUSAGE (Thick Meat Sauce) | 12.95 |
| LINGUINE MARIANARA (Sweet, Meatless Tomato Sauce) | 11.95 |
| PASTA PRIMAVERA (Fresh Vegetables in a Romano Cheese Sauce Over Penne) | 15.95 |
| MOSTACCIOLI WITH MEATBALLS OR SAUSAGE | 12.95 |
| LINGUINE WITH SHRIMP & BROCCOLI (Garlic and Olive Oil) | 18.95 |
| GOAT-CHEESE PASTA (Spicy Crumbled Sausage, Goat Cheese in a Tomato-Basil Sauce Tossed With Farfalle) | 16.95 |
| FETTUCINI ALFREDO (Traditional Style-Romana Cheese, Cream, Butter) | 15.95 |
| SHRIMP FRA DIAVOLO (Shrimp in a Spicy Red Sauce or White wine Sauce) |
17.95 |
| LINGUINE - CLAM SAUCE (Fresh Whole Clams & Chopped Clams Over Pasta-White Sauce or Spicy Red) | 17.95 |
| VERMICELLI PAS ALIPO (Extra Spicy Marinara With Toast Points | 12.95 |
| With Fresh Clams | 17.95 |
| LINGUINE WITH CALAMARI (Tender Calamari in a White or Red Sauce) | 17.50 |
| SPINACH RAVIOLI (Red Sauce with Meatball - |
12.95 |
| With Alfredo ala Greco's |
14.95 |
| ORECHIETTE ("Little Ears" tossed With Fresh Spinach, Pine Nuts, Red Pepper, Olive Oil and Garlic) | 16.95 |
| TRI-COLORED TORTELLINI (With Arrabiato Sauce) | 13.95 |
ITALIAN SPECIALS
| SAUSAGE & PEPPERS (Sautéed in Wine) | 15.95 |
| EGGPLANT PARMIGIANA | 14.95 |
| ESCALORA, BEANS, & SAUSAGE | 13.95 |
| PORK CHOPS SPITZATEL (Pork Chops in a Spicy Marinara Sauce With Potatoes and Peas) | 17.95 |
PESCE
| BAKED SHRIMP - (Italian Style) | 18.95 |
| SHRIMP VESUVIO STYLE (With Potatoes) | 18.95 |
| SALMON (Fresh-Cut, Broiled With Lemon-Butter and Capers) | 16.95 |
VITELLO
| VEAL FRANCAISE (Lightly Breaded, Sautéed in Lemon, Butter and Served Over Rice) |
18.95 |
| VEAL MARSALA (Rich Marsala Wine Sauce With Fresh Mushrooms) | 18.95 |
| VEAL PARMIGIANA (Meat Sauce and Melted Mozzarella Cheese) | 18.95 |
| VEAL ROMANO (Marsala Wine Sauce, Fresh Mushrooms, With Green and Red Peppers) | 19.95 |
POLLO
| CHICKEN PICCATA (Boneless Breast Sautéed in Lemon Butter, Olive Oil, Capers, White Wine & Garlic Over Angel Hair Pasta) | 15.95 |
| CHICKEN VESUVIO (1/2 Chicken With White Wine , Olive Oil, Garlic & Potatoes) | 16.95 |
| CHICKEN FRANCAISE (Boneless Breast Sautéed in Lemon Butter Over Rice) | 15.95 |
| WILLOW SPRINGS CHICKEN (Beer-Battered and Fried: A Neighborhood Tradition) | 15.50 |
| CHICKEN MARSALA (Boneless Breast Sauteed in a Rich Marsala Winesauce With Fresh Mushrooms, Served With a Side of Mostaccioli) | 15.95 |
CARNE
FROM OUR BROILER
| VEAL CHOP PEPPERCORN (A Spicy Five-Peppercorn Blend with Mushrooms, Onions, and Green Peppers in a Cognac Sauce | Market Price |
| PORK CHOPS (2) 8 oz. EACH - BROILED | 15.95 |
| PORK CHOPS (2) 8 oz each - SMOTHERED WITH VINEGAR PEPPERS | 18.95 |
| NEW YORK STRIP - 14 oz | 20.95 |
| FILET | 21.95 |
| ALA GREIN (Sliced, With Peppers, Onions, Mushrooms sautéed in Olive Oil) | 25.95 |
| ANY ITEM FROM BROILER AVAILABLE PEPPERCORN STYLE - ADDITIONAL | 4.00 |
| ABOVE ORDERS COME WITH SIDE DISH OF PASTA OR POTATOES ITALIANO |
SIDE DISHES
| SAUTEED ESCALORA (In Olive Oil & Garlic) | 3.95 |
| POTATOES ITALIANO (Wedges Cooked in Our Garlic Butter) | 2.95 |
| MOSTACCIOLI OR LINGUINE (With Meat Sauce) | 3.75 |
| (With marinara sauce) | 3.75 |
| LINGUINE ALIA OLIO | 4.50 |
| RAVIOLI (3) CHEESE OR MEAT | 6.95 |
| SAUTEED SPINACH & MUSHROOMS | 4.95 |
| SIDE OF SAUSAGE OR MEATBALLS | 3.50 |
| SAUTEED SPINACH | 4.00 |
All Entrees Served With the House Salad and Bread & Butter
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MANGIA BENE!!
Designer and Webmistress Nanci
Kaczmarek
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